Lasagna Soup - YES PLEASE!

Another one of my favorite recipes.  Once again, I took a bunch of recipes and condensed it into fewer steps and better ingredients! I hope you enjoy it!

Melissa's Lasagna Soup Recipe

1 lb hamburger
1/2 lb sausage (optional)
1 small onion diced
1 tbs parsley
1 tbs of italian seasoning
1 tbs of minced garlic
1 - 14.5 oz can beef broth
1 - 14.5 oz can of water
1 - 14.5 oz can of diced tomatoes
1 jar of spaghetti sauce
1 container of fresh mushrooms
1 bag (approximately 20 oz) cheese tortellini
Italian Cheese, Parmesan Cheese to Serve with Soup


1.  Season meat with parsley, italian seasoning and minced garlic (You may use more or less to taste - but this is how I like it).  Brown hamburger, sausage and diced onions.  Drain well.

2.  In a large pot, mix together your favorite spaghetti sauce, beef broth, water, diced tomatoes and mushrooms.  Add hamburger mixture and simmer.

3.  30 minutes before serving - boil cheese tortellini for 3-5 minutes and add to soup.  Serve with your choice of shredded cheese and parmesan cheese.  Serves 6-8 people! Enjoy